KETO - Fry Bread
KETO - Fry Bread Jutymo Servings: 4 Ingredients 1 ½ cups shredded mozzarella 1 egg ¾ cup almond flour Bacon grease - approx ¼ cup Steps Mix mozzarella and egg. Microwave for 1 minute. Add almond flour and mix until all ingredients are completely incorporated. Separate into 4 balls. Roll out into tortilla shaped breads. Bake at 350° for 15 minutes. Remove from oven and fry in bacon grease for 1-2 minutes per side until crisp. Fold into taco shape if using that way.
