Spinach Salad with Pears, Pecans and Goat Cheese Edit Ripe pears add sweetness to this simple baby spinach salad with crunchy toasted pecans and creamy goat cheese. Read More About This Recipe Click Here Share this post Related PostsPortuguese Veggie HashLentil Stew with Mashed Potatoes Jamaican Spicy Potato Curry (Vegan)Vegan Garlic Buffalo Brussels Sprouts
